September 26, 2007

Welcome to Fork Restaurant's Blog

I am thrilled by the enthusiastic response we've received to our recent publication of Forklore: Recipes and Tales from an American Bistro. As I embark on the book tour, it occurred to me that I want to share my experiences with others as I meet new people, see new places, and taste new flavors. And so begins this humble chronicle that I hope you enjoy...

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